It is summer. It is hot and hot. And did I mention hot? When it is hot out what sounds good? Ice cream! And ice cream in all forms, like ice cream sandwiches. Mike loves ice cream sandwiches. So, what is one to do when her husband loves ice cream sandwiches and wants to have a special treat for him after he was gone for a few days due to a work trip?
Well, she makes Pizzelle Ice Cream Sandwiches with her kids. And I think my kids did a great job! Pizzelle cookies {to pronounce use the same ‘ts’ sound that is in pizza} are a great way to have an ice cream sandwich that is lighter. Pizzelle cookies {pizzella if you are only having one, but no one can ever just have one!} are traditional Italian waffle cookie. Think of a lighter version of a waffle cone, 6 pizzelle cookies in the package I bought equal 140 calorie. But I only used 2 per sandwich.
Pizzelle cookies can also be made at home. However, I do not have a pizzelle cookie maker so I buy them premade in your local grocers or Italian bakery. I have found them in either the cookie, fresh baked goods, breads or the Italian food section depending on the store I am in. Also, when I make these I can control the ice cream I choose to use and how much.
What You Need:
For each sandwich
2 Pizzella cookies
1/3 cup of ice cream
2 teaspoons of mini chocolate chips
How To Put It Together:
Let your ice cream soften just enough so it is easy to press between your cookies. I find once it starting to melt but is still fairly easy to keep in a scoop that is the perfect level of softened ice cream. Once you scoop it just place it on the plain side of the cookie, leaving the decorative waffle cookie side down. Then place the other cookie on top, with the decorative waffle side showing to you.
Caveat: You can always go up to 1/2 cup of ice cream and 1 tablespoon of mini chocolate chips if you want. A serving of ice cream is 1/2 cup so you are still having only a serving with a 1/2 cup.
Also, play with changing up the ice cream! I love a good espresso ice cream with these. If you are really wanting to go decadent for a special treat the addition of a very thin layer of Nutella on the cookie before adding the ice cream is perfect.






{ 3 comments… read them below or add one }
Wow those look delicious. I have tried out quite a few pizzelle makers. Long story, lol.
There are soo many fun recipes for different types. You are really missing out!
Going to go home and try some of these for desert. Thanks for sharing!
uh…. yes, please!!
I’m calling my mom tomorrow about this. We make pizzelles for Christmas. Now we’ll have a reason to make them during the summer. Thank you!