by beth
March 24, 2011
We try to eat meatless dishes every Friday (year round) and during Lent we’ve decided to also do so on Wednesday. In this quest I’ve been creating dishes seeing which dishes pass the husband and the kid test. One such dish which has made the grade is Lentil Tomato Sauce with Spaghetti. I altered my […]
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by beth
March 10, 2010
After having Mujadara many times at local Middle Eastern, particularly Lebanese, restaurants my husband set off to learn how to make it himself. It has since become one of our go to dinners. It’s simple, easy and transports you to a far off land in one taste of this dish. I can feel the heat, […]
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